BloomBites offers a vibrant, hand-selected assortment of edible flowers designed for culinary use. Perfect for chefs, bakers, and event stylists, these blooms add natural color, elegance, and subtle flavor to everything from salads and cakes to cocktails and entrees. Each flower is organically grown, harvested with care, and completely safe to eat. Make every dish a work of art with BloomBites.
Premium, fresh, and organic edible flowers ideal for decorating and enhancing gourmet dishes, drinks, and desserts.

• Processing Time: Orders are processed within 1–2 business days after payment confirmation.

• Shipping Method: Products are shipped via refrigerated courier to ensure freshness upon arrival.

• Delivery Time: Typically 2–4 business days depending on your location.

• Shipping Charges: Calculated at checkout based on delivery address and shipping method.

• Packaging: Flowers are carefully packed in breathable, food-safe containers with cooling packs to maintain freshness and prevent damage during transit.

• Tracking: Once shipped, you will receive a tracking number to monitor your delivery in real time.

• Delivery Instructions: Please provide a valid delivery address and preferred delivery time (if available) to avoid missed deliveries.

• Return Policy: Due to the perishable nature of the product, returns are accepted only in case of damaged or incorrect items. Please report issues within 24 hours of delivery with photo evidence.

Care Instructions for BloomBites – Edible Culinary Flowers

• Storage: Keep refrigerated at 2–5°C (36–41°F) immediately upon receipt.

• Handling: Handle flowers gently to avoid bruising or crushing delicate petals.

• Shelf Life: Use within 5–7 days for best freshness and flavor.

• Avoid Moisture: Store in a dry container or loosely covered to prevent excess moisture buildup, which can cause wilting or mold.

• Do Not Freeze: Freezing damages the texture and flavor of the flowers.

• Rinse Before Use: Lightly rinse flowers with cold water just before use, then pat dry gently with a paper towel.

• Use Promptly: Edible flowers are freshest when used shortly after rinsing to retain their flavor and appearance.